Texas-style barbecue with a real kids menu and a large fenced backyard for cornhole and running around. The green space is the difference between eating with children here and carrying barbecue home.
A taproom inside a former ice plant on Hendricks. The building does a lot of the work here, and a beer list has no way of saying so.
A Mexican kitchen and bar at Jacksonville Beach with its own vegan menu. Enchiladas, quesadillas, jackfruit birria, cauliflower tacos, and a full vegan entree give a mixed table more than one safe fallback.
Folio Weekly described a small strip-mall spot at the Gate Parkway exit, with an Ikea across the street, when it reviewed the place in 2023 under the earlier owners. Its own site says it has been under new ownership since August 2024, and it offers vegan, vegetarian and gluten-free starters.
BellyUp! Jax / Over 50
Over 50 Jacksonville
Nobody publishes the noise level, and it is the thing that decides the night.
Good places to eat and drink in Jacksonville, minus the nightclubs. When a spot gets loud later or draws a lot of kids, the card tells you.
19 spots
Folio Weekly described a small strip-mall spot at the Gate Parkway exit, with an Ikea across the street, when it reviewed the place in 2023 under the earlier owners. Its own site says it has been under new ownership since August 2024, and it offers vegan, vegetarian and gluten-free starters.
A Thai restaurant on Philips Highway next to Starbucks. It says it is family owned and serves original recipes, and it offers carryout, delivery and catering.
A Jacksonville Beach Thai restaurant that says it has served Thai food since 2010 and was once called Buddha's Belly. Its own About page says the dishes were made to share, and the menu has khao soi, crispy honey duck and vegan wings.
The Riverside room of a Jacksonville family-owned group that has been here for more than 40 years. On Mondays, children age 12 and younger get a free meal and juice box with a regular adult entree and beverage at all three locations.
Indochine is on the second floor of a building at 21 East Adams that was built in 1910. Mark and Ladda Salter and chef Susie Sysouvanh opened it in 2010, and Mark built the tables and booths himself, the Jax Daily Record reported.
The couple who run this Bartram Park restaurant also own Libby's Thai Bistro in St. Augustine and opened A1A Asian Kitchen in Crescent Beach in 2026, the Florida Times-Union reported in August 2026. The dining room doubles as a small gallery, with local artists' work for sale.
A Westside Thai restaurant just south of I-295 on Argyle Forest Boulevard. Its own home page names pad thai, roast duck, massaman curry and papaya salad.
A Baymeadows Road Thai restaurant whose own menu calls the green curry a family recipe. The crab rangoon is made in house, and the papaya salad is made with green papaya grated to order.
A long-running Atlantic Boulevard Mexican room with a full kids menu. On Tuesdays from 5 to 10 p.m., one child age 10 or younger eats free from that menu with each full-price adult entree.
The owner's parents opened a small Asian food store with a cafe on University Boulevard in 1989, and by 1990 it had grown into a full restaurant called Pattaya Thai, the restaurant's own story says. Its menu says every curry is made with 100 percent coconut milk.
A Jacksonville Beach Thai restaurant whose own menu lists khao soi, a northern Thai curry noodle soup, and a crispy duck version of it. Duck turns up all over the menu, from larb to noodle soup.
A Beach Boulevard Thai restaurant whose Visit Jacksonville listing calls it family owned. The menu includes drunken noodles, yellow curry and crispy duck.
Chef Nancy Straw is from Phrae in northern Thailand and learned to cook from her mother and grandmother. Its own site says it has been cooking for Jacksonville since 2009.
Three sisters own this Regency Square restaurant, joined by their brother on the Lao side of the menu, Jax Restaurant Reviews reported in 2018. About three quarters of the menu is Thai and the rest is Lao.
A Thai restaurant on Atlantic Boulevard. Its Visit Jacksonville listing describes fresh Thai food made by Thai chefs, and the menu lists khao soi gai, panang curry and tiger crying salad.
A Southside Boulevard Thai restaurant near Brackridge Park. Its own site says it is known for drunken noodle, pad thai and slow-simmered green and panang curries, and it lists a kids menu and free parking.
A Thai restaurant on Faye Road on the Northside. Its own site lists panang curry, Bangkok pad thai, pineapple fried rice and crispy duck.
A Beach Boulevard Thai restaurant whose own site says it has been family owned since 2018. The menu lists pad thai, drunken noodle, panang curry and pineapple fried rice.
A Thai and sushi restaurant on Roosevelt Boulevard near Winn-Dixie, with carryout ordering on its own site. The menu lists green curry, pad thai and pad prik khing.
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